Shirley O. Corriher's Kitchen Secrets Revealed

Sara Foster's Southern Kitchen
by Sara Foster
Random House; Published: 2011-04-05; Hardcover; Book
Best price: $20.89
Price in other shops: $35.00

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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
by Peter Reinhart
Ten Speed Press; Published: 2007-08; Hardcover; Book
Best price: $22.34
Price in other shops: $35.00

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I'm Just Here for the Food: Version 2.0
by Alton Brown
Stewart, Tabori & Chang; Published: 2006-10-01; Hardcover; Book
Best price: $8.38
Price in other shops: $35.00

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Good Eats 2: The Middle Years
by Alton Brown
Stewart, Tabori & Chang; Published: 2010-10-01; Hardcover; Book
Best price: $19.85
Price in other shops: $37.50

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Around My French Table: More Than 300 Recipes from My Home to Yours
by Dorie Greenspan
Houghton Mifflin Harcourt; Published: 2010-10-08; Hardcover; Book
Best price: $19.29
Price in other shops: $40.00

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Good Eats: The Early Years
by Alton Brown
Stewart, Tabori & Chang; Published: 2009-10-01; Hardcover; Book
Best price: $23.60
Price in other shops: $37.50

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Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
by Harold McGee
Penguin Press HC, The; Published: 2010-10-28; Hardcover; Book
Best price: $21.27
Price in other shops: $35.00

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On Food and Cooking: The Science and Lore of the Kitchen
by Harold McGee
Scribner; Published: 2004-11-16; Hardcover; Book
Best price: $21.17
Price in other shops: $40.00

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BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
by Shirley O. Corriher
Scribner; Published: 2008-10-28; Hardcover; Book
Best price: $24.56
Price in other shops: $40.00

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CookWise: The Hows & Whys of Successful Cooking, The Secrets of Cooking Revealed
by Shirley O. Corriher
William Morrow Cookbooks; Published: 1997-08-21; Hardcover; Book
Best price: $15.82
Price in other shops: $35.00